Current Hours

9am to 7pm – 7 Days a Week

Southern Zone Early Bow Season
(Best to call in advance)
9am to 7pm

Southern Zone Regular Rifle Season
8am to 8pm

Southern Zone Late Bow/Muzzle Loader Season
(Best to call in advance)
9am to 7pm

Holiday Hunt
(Call in advance)

Deer Processing in Richfield Springs, NY

Deer Processing at the Boss Farm provides deer processing services in Richfield Springs, NY and the surrounding areas. Call or text 315-868-6705 or 315-985-5374.

The Boss Farm Deer Processing offers superior quality deer processing services for customers in Richfield Springs, NY and the surrounding communities. We’ve been processing deer since 1987. We are a family owned and operated butcher that is committed to providing the best quality products through our expert process and procedure.

Deer Processing at The Boss Farm offers quality processing & deer cutting, vacuum sealing, burger and sausage. Our cuts includes roasts, steaks, cube steaks, stews, burgers, Italian sausage, hot sausage, breakfast sausage, and bulk sausage. You don’t have to worry about being given the wrong cut of meat either, our experienced professionals ensure you will get your own meat back after processing. Stop by our shop for Jerky, Snack Sticks, Kielbasa, Hot Dogs and Brats. We also have specialty products including venison jerky, hot dogs, hamburgers, meat sticks (Slim Jims), pepperoni, and more. Ask about our caping deer services for taxidermy!